Coffee

Ethiopia Natural

From $23.99

Roast : Med-light Tasting Profile : Milk chocolate, fruity, caramel Grower : Smallholder farmers from thee Sidama zone. Variety : Indigenous Heirloom Cultivars Region : Sidama Zone, Ethiopia Altitude : 1700-1900 M Soil Type : Nitisols Process : Full natural, sorted by hand. Dried on raised beds.

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